Fact Sheets

Registered Dietitians and Council staff created or selected the following resources. You will find information in them that is suited for:

  • school breakfast, snack, and lunch programs;
  • smaller budgets; and
  • limited staff time.

Many of these resources also feature Manitoba’s School Nutrition Guidelines. The overall focus of this resource collection is on best nutrition, management, and social practices for child nutrition programs.


COVID-19


School Meal and Snack Programs
Supporting Remote Learning

Food safety


Menu Planning


Partnerships and volunteers


Program planning


Purchasing food